“Cinnamon and allspice provide warming notes, and then you get the ginger, which provides a little bit of heat cardamom provides a nice camphor note and you get beautiful notes from cloves to round everything out,” Hernandez explains. Javier Hernandez, senior spice associate with Oaktown Spice Shop in Oakland, California says that their classic mulling spice mix contains cinnamon, ginger, allspice, cardamom and clove. Most of the spices you need for your mulled wine recipe are probably already in your kitchen. What Spices Should I Use for the Best Mulled Wine? Inexpensive Bordeaux is another great choice for mulled wine in fact, claret was a traditional choice for British mulled wine in William Shakespeare’s day. The best red wines for mulled wines taste bright and fresh, such as Grenache, Tempranillo, Sangiovese, fruit-forward Pinot Noir. Besides being a waste of the investment, the tannins and oaky flavors in a Napa Cabernet Sauvignon will be magnified when heated, yielding a bitter mulled wine. Since you’re mixing your wine with spices and fruit, you wouldn’t want to use an expensive red wine with heavy tannins. It’s a great way to use up good leftover wine that sat in the back of the refrigerator for a few days too long.Īs a bonus, many of the bottles can be affordable, so you won’t blow your entertaining budget on one drink. Beyond these attributes, you can make your mulled wine with any style of wine you prefer, including white wines like Pinot Grigio or Verdejo, juicy rosés like Grenache, or reds like Zinfandel, Pinot Noir, Tempranillo, Sangiovese and Merlot. The reason? Wines with a lot of oak aging or tannins will turn bitter once heated. The best wines for mulled wine are on the lighter side, fruity and dry. $18 FAQs What Are the Best Wines for Mulled Wine? The finish is flavorful with dark chocolate notes. Sweet black fruit, baking spices and earthy flavors on the palate.
This is a full-bodied, balanced wine with chewy tannins. The Best Bottles for Mulled Wine McManis 2021 Certified Sustainable Estate Grown Pinot Noir (Lodi)ĭark-chocolate cordial cherry, blackberry, and cinnamon shape the nose of this Carmenère sourced from old vineyards located in the Apalta region of Colchagua Valley. Try this classic version, a German take on it, a tangy citrus one and even one from Norway for your cold weather entertaining pleasure. Generally speaking, making mulled wine is easy: Simply combine your chosen wine and various seasonings and gently simmer the mixture on a stovetop. While red mulled wine is very traditional, there’s no reason you can’t make a delicious, spiced wine with white wine and even rosé.
Whether you call it gløgg, gluhwein, wassail or mulled wine, there’s something quite satisfying about the feeling that comes from sipping fragrant hot vino with friends. Today, nearly every culture around the globe enjoys some form of warm wine simmered with spices, sugar and fruit. Eventually caroling became to be known as wassailing. In other parts of the U.K., Christmas carolers would be rewarded with cups of mulled wine. In areas with orchards, farmers and townsfolk would head outside with wine seasoned with spice and honey and bless the trees to ensure a good harvest. Their go-to was wassail, a drink that takes its name from the Anglo Saxon toast “waes hael ,” which means “be in good health” or “be well.” The British took to mulled wine in a big way, embracing the social aspect of sharing warm, sweet wine with friends and neighbors. The ancient Greeks and Romans also dug mulled wine, spiking theirs with citrus fruits and spices, and may have even considered it a type of medicine.Īfter all, the ancient Greek mulled wine with honey and pepper was called Ypocras or Hippocras, an homage to Hippocrates, the father of medicine. An archeological dig into the tomb of early Egyptian pharaoh Scorpion I revealed he was buried with 4,500 liters of spiced wine seasoned with tree resin, figs, grapes, coriander, sage and mint. Here’s everything you need to know about it. Decorative Wine Racks & Modular Systemsįrom the first bit of chill in the evening air, those of us who love the cozy season pull out all the stops to make home a bit more hygge.įor wine lovers, that means donning your favorite fuzzy sweater, throwing a log on the fireplace (or plugging in your faux version) and settling in with a nice warm mug of cinnamon-scented mulled wine.
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